Sweet Potato Mash
Mash is always a family fave but if you’re ever just a little fed up with it, this simple recipe is a great sweet and spicy alternative. Make this sweet potato mash just as normal, but adding in Flora Buttery, toasted cumin seeds and chopped fresh herbs and spring onions as you squash it all together. It’s an easy way to add a little twist to an otherwise normal dinnertime.
This sweet potato mash recipe is a family favourite. It’s an easy way to add a little twist to an otherwise normal dinnertime. Learn more here.
Cooking Time
15 minutes
Prep Time12 minutes
Servings6
- 900 g (2lb) sweet potatoes, peeled
- 55 g (2oz) Flora Buttery spread
- 2 tsp cumin seeds,
- 3 tbsp chopped fresh herbs
- 4 spring onions, chopped
- Cook the potatoes in boiling water until tender.
- Mash the potatoes with the Flora Buttery and remaining ingredients.
- Serve immediately.
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